Cranberry Moscow Mule

Cranberry Moscow Mule: A Festive Twist on a Classic Cocktail

The holiday season is the perfect time to elevate your cocktail game, and the Cranberry Moscow Mule is the ultimate choice for a festive and refreshing drink. This seasonal spin on the classic Moscow Mule is as delightful to sip as it is stunning to serve. Whether you’re hosting a Christmas party or enjoying a quiet night by the fire, this cocktail brings the spirit of the season to your glass.

What Is a Cranberry Moscow Mule?

The Cranberry Moscow Mule takes the beloved trio of vodka, lime juice, and ginger beer and gives it a holiday makeover. The addition of cranberry juice adds a tangy sweetness, while garnishes like sugared cranberries, sprigs of rosemary, and lime wedges make it visually stunning. Served in the iconic copper mug, this cocktail stays crisp and cold, making it a refreshing counterpoint to rich holiday treats.

Why It’s a Holiday Favorite

• Bright, Festive Flavors: The tartness of cranberry juice pairs beautifully with the spicy kick of ginger beer.

• Easy to Make: With simple ingredients and minimal prep, it’s perfect for last-minute gatherings.

• Visually Stunning: Garnishes like sugared cranberries and rosemary elevate its holiday appeal.

How to make a Cranberry Moscow Mule

• 2 oz vodka (60 ml)
• 3 oz cranberry juice (90 ml) (unsweetened for a tart profile or sweetened if you prefer)
• 1 oz fresh lime juice (30 ml)
• 4-6 oz ginger beer (120-180 ml)
• Ice
• Sugared cranberries, lime wedges, and rosemary sprigs (optional, for garnish)

Step-By-Step Recipe

1. Prepare Your Copper Mug: Fill a copper mug with ice to the brim. The copper helps keep your drink extra cold.

2. Mix the Base Ingredients: Pour in the vodka, cranberry juice, and lime juice. Stir gently to combine.

3. Top with Ginger Beer: Slowly pour the ginger beer over the mixture to avoid losing its fizz.

4. Garnish Creatively: Add a sprig of rosemary, a lime wedge, and a few sugared cranberries for a festive touch. The rosemary doubles as an aromatic element, enhancing the holiday vibe.

5. Serve and Enjoy: Hand it to your guests (or yourself!) and watch the compliments pour in.

Bring the holiday spirit to your feed! Snap a picture of your Cranberry Moscow Mule creation and share it on social media. Don’t forget to tag us and use #CranberryMuleCheers so we can see your festive take on this holiday classic. Whether it’s the perfect garnish or that iconic copper mug, let’s toast to the season together—one mule at a time!

Tips for the Best Cranberry Moscow Mule

• Use Quality Ginger Beer: Opt for a strong, flavorful ginger beer to balance the tartness of the cranberry.

• Adjust Sweetness: Use unsweetened cranberry juice for a tangy cocktail or sweetened juice for a more dessert-like experience.

• Batch It for Parties: Multiply the ingredients and mix them in a pitcher (except for the ginger beer, which should be added right before serving).

Variations to Try

• Cranberry Mule Mocktail: Replace vodka with sparkling water for a non-alcoholic version.

• Spiced Cranberry Mule: Add a dash of cinnamon or nutmeg for extra warmth.

• Citrus Twist: Substitute lime juice with orange juice for a sweeter citrus profile.

The Cranberry Moscow Mule is more than just a drink—it’s a celebration in a glass. Its vibrant color, bold flavors, and festive garnishes make it a standout addition to any holiday gathering. So grab your copper mug, mix up a batch, and toast to a season filled with joy and good cheer. Cheers!